Special Menu Features
Our food is house made from the best ingredients. Not all ingredients are listed for space. Items available while supplies last. Note: Price on the printed menu may not be accurate. Visit this link for the current price of menu items
We will open at 1pm on Cinco De Mayo - Monday, May 5, 2025
Check out our Happy Hour Specials here
Chef’s Features
- Salsa of the Day: Charred Poblano Mint 4.95
- Soup of the Day: Black Bean Soup - Our OG Traditional (NOT VG). 5.95 (take some home 7.95/pint or 14.95/quart)
- Southwest Delmonico Steak -
Lent is over! Enjoy this delicious hand cut 16 oz. Delmonico steak grilled to your liking with a house blend of Mexican dried chiles. Topped with our charred poblano mint salsa. Served with cilantro buttered potatoes and agave roasted vegetable medley. 28.95
- Southwest Twin Grilled Portobellos (V) -
Two Mexican chile rubbed mushrooms grilled. Topped with our charred poblano mint salsa. Served with cilantro vegan buttered potatoes topped with sunflower crema and colorful agave roasted vegetable medley. 17.95
Fish Tacos - Grilled flour tortillas stuffed with Crispy cod, roasted red pepper crema, Jalisco slaw, queso fresco, and lime wedge. Two house sides. 16.95
Room for Dessert? Yay! (You could also order to go for later....just say’n)
John’s Ice Cream - Check with server for flavors. Currently Chocolate Chile, Butter Pecan or Coconut Chocolate Chip. Served in Pints only. Ask for a couple spoons if eating it here with us.
We also have Sopaipillas (which are great for sharing), Fried Ice Cream,
Flan, Peanut Butter Ice Cream Pie and Dairy-Free NY Style Cheesecake (v).